

YAK HAVE MINIMAL IMPACT AGRICULTURALLY, AS THEY GRAZE EXTENSIVELY AND NOT INTENSIVELY.
These low carbon emitting animals have gentle grazing habits on the grasslands and actually assist with the community-organised Grassland Conservation Project which Shokay pledges 1% of their profits to. Together with the Tibetan herders, they prepare the land and sow the seeds, before bringing in the yak herd to burrow the seeds into the ground by trampling on the land and fertilising the land with their dung. From here, nature takes over to rewild the land.